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Scotch Haggis

Scotch Haggis

6 Reviews
This haggis is traditional in every way, with the finest ingredients, stuffed into a casing then sealed in a tin and presented in a pretty tartan box. A traditional haggis perfect as gifts or stor...
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Regular price

Product Code: SFSHG

Regular price £0.00 Sale price £8.00
Sale
410g e - £8.00
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PRODUCT DESCRIPTION

This haggis is traditional in every way, with the finest ingredients, stuffed into a casing then sealed in a tin and presented in a pretty tartan box.
A traditional haggis perfect as gifts or store-cupboard standbys.

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Hob: Remove from can. Place in a pan of hot water and simmer for 35 mins. Do not boil. To Microwave (800W): Remove from can and remove skin. Break up the haggis and place in a microwaveable dish. Cover and heat to approx. 4 mins, stirring occasionally. To Oven cook: Remove from can. Wrap haggis in foil and heat in oven for 30 mins at 180oC (fan) gas mark 4. Caution -heating may cause pressure to build up beneath the skin. Care must be taken when piercing skin of haggis. It is advisable to cover with a clean cloth when piercing the skin. Synthetic skin is not edible.

INGREDIENTS & NUTRITION

Warning for allergens For allergens see ingredients in bold. Cannot guarantee nut free.
Ingredients Lamb Offal, Beef Suet, Oatmeal (Oats ), Onions, Water, Salt, Pepper.
Country of Origin Produced in Scotland.
Typical Nutritional Information Per 100g
Energy KJ 900
Energy kcal 216
of which saturates 6.7
Carbohydrate 9.8
of which sugars 0.3
Protein 11.3
Salt 1.1

STORAGE

Store in a cool, dry place. Once opened, store in refrigerator and use within 24 hours.

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