BBQ Pork Rib Racks (2 racks)

BBQ Pork Rib Racks (2 racks)

44 Reviews
Lightly cured and soaked in our own-recipe marinade, these pork ribs are slow cooked for ten hours to deliver the best rib-eating experience this side of the famous Kansas City BBQ contests. Falling-off-the-bone tender meat with delicious Mesquite...
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Delivery

This product can only be delivered from DukesHill on the days listed below; your choice of delivery days at checkout will reflect this. Tues, Wed, Thurs, Fri, Sat

Delivery From: 15/05/2024

Regular price

Product Code: DHBR

Regular price £0.00 Sale price £19.50
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1.6kg min. - £19.50
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PRODUCT DESCRIPTION

Lightly cured and soaked in our own-recipe marinade, these pork ribs are slow cooked for ten hours to deliver the best rib-eating experience this side of the famous Kansas City BBQ contests. Falling-off-the-bone tender meat with delicious Mesquite BBQ flavour.

You will receive two large racks of British pork ribs cooked and ready to heat through on the grill, barbecue or in the oven if you prefer.

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Cooked and ready to heat through on the grill or barbecue or in the oven if you prefer ( the following is a guide only. Remove all packaging, place in a preheated oven at 180°C/160°C fan/gas mk 6 for 20 minutes or until heated through).

INGREDIENTS & NUTRITION

Warning for allergens Produced in a factory which handles Wheat, barley, eggs, milk, mustard, soya, sulphites, celery.
Ingredients British Pork (85%), Demerara Sugar, Muscavado Sugar, Salt; BBQ Marinade: [glucose syrup, water, sugar, salt, caramel syrup, spices, garlic, onions, smoke flavouring, bell pepper, spice extracts] Preservatives: Sodium Nitrite, Potassium Nitrate, Potassium Sorbate; Antioxidant: Sodium Ascorbate; Thickener: Xanthan Gum; Acid Regulator: Acetic Acid
Country of Origin Produced in Shropshire with farm assured pork from farms in Britain.
Typical Nutritional Information Per 100g
Energy KJ 857
Energy kcal 205
of which saturates 4.8
Carbohydrate 5.3
of which sugars 5.3
Protein 19.3
Salt 1.66

STORAGE

Keep refrigerated between 0-5°C. Once open consume within 3 days. Suitable for freezing.