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Cocktail Nuts - DukesHill

Cocktail Nuts

12 reviews

Product Code: NTSCTN

170g - £6.25

A moreish medley of sweet, salty, smoky and spiced – our premium Cocktail Nuts are the ultimate snacking indulgence.

Perfectly Paired

Product Description

A moreish medley of sweet, salty, smoky, and spiced, these Cocktail Nuts are the ultimate festive snacking indulgence. This irresistible mix brings together buttery salted cashews and macadamias, chilli-battered peanuts, smoke-seasoned almonds, and caramelised sesame peanuts for a perfectly balanced bite with layers of flavour.

Ideal for Christmas entertaining, gifting, or simply enjoying by the handful, they make the perfect partner to festive drinks or a savoury spread. Packed with quality and crunch, they’re a must-have for seasonal gatherings.

Why You’ll Love Them

– Premium nut mix with bold, layered flavours
– Combines sweet, salty, smoky, and spicy elements
– Perfect for Christmas aperitifs, nibbling, or gifting
– Crafted with the finest quality ingredients

Perfectly Pairs With

DukesHill Cider

DukesHill Charcuterie Selection

DukesHill Smoked Salmon

Cooking Instructions
Not applicable
Ingredients + Nutrition
Warning for allergens For Allergens see ingredients in bold.
Ingredients: Peanuts (38%), Cashew (20%), Almonds (14%),rnMacadamias (10%), Sugar, Wheat Flour, Sesame Seeds, Potato Starch, Salt, Sunflower Oil,rnHoney; Stabiliser: Gum Arabic. Maltodextrin, Yeast Extract, Dextrose, Smoke Flavouring, Rapeseed Oil, Acidity Regulator: Citric Acid, Chilli, Paprika, Garlic; Natural Flavouring. Colour: Paprika Extract; Natural Antioxidant: Tocopherol Concentrate (Vitamin E); Stabiliser: Sodium Bicarbonate
Country of Origin Produced in the UK
Typical Nutritional Information Per 100g
Energy KJ 2461
Energy kcal 591
Total Fat 45.6
of which saturates 7.2
Carbohydrate 26.3
of which sugars 12.2
Protein 19.0
Salt 1.0
Storage
Store in a cool dry Place
Review

Delivery Information

Traditionally Handmade

Award Winning Quality

Finest British Produce

Recipe Suggestion:

Marcus Bean’s Ham with Boxing Day Chutney Glaze with Nut Crust

Marcus Bean offers a fresh take on the traditional festive ham with his Ham with Boxing Day Chutney Glaze and Nut Crust. This recipe is a celebration of seasonal flavours, combining the succulent DukesHill Uncooked Whole Boneless Wiltshire Ham with the sweet and tangy notes of DukesHill's Boxing Day Chutney, reduced with their Traditional Apple Cider.

View Recipe
Marcus Bean’s Ham with Boxing Day Chutney Glaze with Nut Crust
Recipe Suggestion:

Boxing Day Bubble & Squeak Tart with Ham, Cheddar & Boxing Day Chutney

Turn your Christmas leftovers into a show-stopping tart! Layers of sweet and savoury flavours come together beautifully in this indulgent recipe. A sticky base of DukesHill Boxing Day Chutney and honey gives a glossy, caramelised finish, while a hearty filling of roasted root vegetables, cabbage, DukesHill ham, Bacon Jam, Piccalilli, and Isle of Mull Cheddar creates a comforting, flavour-packed centre. Encased in crisp, buttery puff pastry and finished with crunchy cocktail nuts, this tart makes a perfect centrepiece for your Boxing Day table. Serve warm or cold with an extra spoonful of chutney on the side - it’s a deliciously festive way to make the most of your leftovers.

View Recipe
Recipe Suggestion:

Duck and Waffle

This brunch of champions combines indulgent truffle and Parmesan mashed potato for a savoury waffle, with rich, tender duck legs on top. A decadent combination when only the best will do.

View Recipe

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