Delicate, lean and full of flavour, this traditional Italian Bresaola is made from the finest beef topside and cured using time-honoured methods for a clean, satisfying taste. Produced exclusively for DukesHill by masters of Italian charcuterie since 1886, this premium bresaola is crafted from carefully selected beef leg cuts, salted with sea salt and air dried in breathable casings to develop its distinctive shape and refined flavour. Naturally lean and high in protein, it’s one of the healthiest cured meats available – perfect for lighter meals or elegant appetisers. Why You’ll Love It• Traditionally made in Italy using top-quality beef• Naturally lean, tender and high in protein• Rich in flavour, low in fat• Cured using time-honoured methods since 1886• Perfect for modern, health-conscious diets Perfectly Pairs With• Olive oil, rocket and Parmesan shavings• Sourdough crostini or focaccia• Burrata or mozzarella• A crisp glass of Italian white wine Thinly sliced and ready to enjoy.

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Don't miss out on our incredible multi-buy offer! Take advantage of this special deal and treat yourself to any 3...

Your favourite bacon chops – now even tastier! A nostalgic British classic brought back to life using top-quality, boneless and...

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Don't miss out on our incredible multi-buy offer! Take advantage of this special deal and treat yourself to any 3...

Don't miss out on our incredible multi-buy offer! Take advantage of this special deal and treat yourself to any 3...

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