• Potato Dauphinoise
1 1

Potato Dauphinoise

Potato Dauphinoise

2 Reviews

Product Code: BSPD

£0.00 £11.95
Sale
750g (Serves 2) - £11.95
Luxuriously creamy and golden-topped, this Potato Dauphinoise is a classic French-inspired side dish made with thinly sliced potatoes layered in a rich cream sauce and baked until perfectly tender. Comforting, indulgent and beautifully balanced. P...
Read More

Delivery Days

S M T W T F S

Delivery From: 02/09/2025

View full details

PRODUCT DESCRIPTION

Luxuriously creamy and golden-topped, this Potato Dauphinoise is a classic French-inspired side dish made with thinly sliced potatoes layered in a rich cream sauce and baked until perfectly tender. Comforting, indulgent and beautifully balanced.

Prepared using traditional methods, each batch features finely sliced potatoes gently layered with cream and seasoning before being baked until golden and bubbling. The result is a dish that’s both silky and satisfying, with just the right hint of savoury depth.

Perfect as an accompaniment to roast meats, festive feasts or midweek suppers, this ready-to-heat dauphinoise offers restaurant-quality comfort with none of the effort.

Why You’ll Love It

- Classic French-style creamy potato gratin

- Rich, smooth texture with a golden baked top

- Made with real cream and thinly sliced potatoes

- Perfect side for roasts, poultry or game

- Ready to heat and serve with ease

Perfectly Pairs With

Glazed ham or roast beef

Buttered green beans or steamed greens

A glass of Chardonnay or Pinot Noir

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Heating instructions: This product can be eaten hot or cold. This is a guide only. All appliances vary. Remove outer packaging , cook in a pre-heated oven at 170°C for 15-20 minutes until piping hot and golden brown. Do not reheat.

INGREDIENTS & NUTRITION

Warning for allergens Processed in facility that handles all 14 major allergens (Celery, Cereals containing gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame Seeds, Soya, Sulphites).
Ingredients
Typical Nutritional Information Per 100g
Energy KJ 730
Energy kcal 181
Total Fat 12.1
of which saturates 7.7
Carbohydrate 14.9
of which sugars 2.6
Protein 4.2
Salt 0.94

STORAGE

Keep refrigerated below 5°C. Once opened consume within 24 hours and by "use by" date shown. Follow the preparation guidelines below. Suitable for freezing. Freeze as soon as possible and always before "use by date". Once frozen use within 1 month. Defrost thoroughly before cooking. Once defrosted use within 24 hours.

Customers Also Bought

Herb Roasted Sliced Ham 200g Herb Roasted Sliced Ham 200g

Herb Roasted Sliced Ham 200g
(1)

Savour tender slices of this herb roasted Wiltshire cured ham, made from outdoor bred British pork and hand-stuffed with aromatic...

Weight 200g min.
£7.00
View Product
Sliced Honey and Mustard Ham with Packaging Sliced Honey and Mustard Ham with Packaging

Honey & Mustard Sliced Ham 200g
(2)

This tender honey and mustard glazed ham is fully cooked, hand sliced and ready to enjoy. Wiltshire cured using British...

Weight 200g min.
£7.00
View Product
Beef Cheeks Beef Cheeks

Beef Cheeks in Red Wine Jus

These tender beef cheeks are slow-cooked in a rich red wine jus for a deeply comforting, restaurant-quality meal. Made using...

Weight 570g e
£16.95
View Product
Corney & Barrow Rose IGP Cotes de Gascogne 2023 Corney & Barrow Rose IGP Cotes de Gascogne 2023

Corney & Barrow Rose IGP Cotes de Gascogne 2023

A light and elegant rosé made from Merlot and Cabernet Sauvignon grapes grown in Gascony’s sun-drenched foothills. This refreshing French...

£10.00
View Product
Recipe Suggestion:

Lambchetta with asparagus and crispy bacon

Indulge in a showstopping springtime feast with this Lambchetta with Asparagus and Crispy Bacon recipe. Succulent DukesHill Lambchetta takes centre stage, perfectly paired with tender, grilled asparagus topped with melted Comté Flore du Jura, smoky dry-cured streaky bacon, and a touch of crunch from caramelised hazelnuts. Whether you’re planning an elegant Sunday roast or a celebratory dinner, this dish delivers a rich blend of textures and flavours. Serve with creamy potato dauphinoise for the ultimate comfort food experience that’s guaranteed to impress.

View Recipe
Recipe Suggestion:

Ham, bacon and leek dauphinoise pie

An indulgent dish packed with tender ham hock, crispy bacon, and sweet leeks in a rich, creamy sauce - all topped with layers of prepared dauphinoise potatoes for the ultimate hassle-free finish.

View Recipe
Cook Time 40 minutes
Ham, bacon and leek dauphinoise pie

  • Expertly Packed for Peak Freshness

    Every item is thoroughly checked and expertly packed to ensure it arrives in perfect condition. Fresh produce is kept chilled with DukesHill ice packs, so it stays cool and delicious from our kitchen to your door.

  • Swift, Reliable Delivery

    Select your preferred delivery date and our trusted courier will ensure your order arrives on time. If you're not home, your delivery will be safely left in a designated spot - no need to worry. More delivery info.

  • Exceptional Service, Rooted in Care

    Exceptional Service, Rooted in CareWhether you have a question, need advice, or simply want reassurance, our friendly team in Shropshire is here to help. We take pride in offering personal service you can rely on.
    Call us on 01952 607 770 or email help@dukeshillham.co.uk.