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Traditional Pork Sausages

Traditional Pork Sausages

128 Reviews
Don't miss out on our incredible multi-buy offer! Take advantage of this special deal and treat yourself to any 3 packs of sausages for just £13.50!  Now, let us introduce you to our mouthwatering Traditional Pork Sausages. These sausages are the ...
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Product Code: SAPSS

Regular price £0.00 Sale price £4.95
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400g min. - £4.95
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PRODUCT DESCRIPTION

Don't miss out on our incredible multi-buy offer! Take advantage of this special deal and treat yourself to any 3 packs of sausages for just £13.50! 

Now, let us introduce you to our mouthwatering Traditional Pork Sausages. These sausages are the epitome of old-fashioned deliciousness, bringing you a taste of tradition with every bite. Made with the finest quality pork meat, our sausages are crafted with a perfect blend of lean to fat ratio, ensuring a delectable balance of flavours.

What sets our Traditional Pork Sausages apart is the attention to detail in their preparation. Not too coarse, not too fine, these sausages are expertly made to cook beautifully and satisfy your taste buds. Whether you prefer them grilled, fried, or baked, these sausages will always deliver a juicy and succulent experience.

Each bite of our Traditional Pork Sausages is a journey back in time, reminding you of the good old days when sausages were made with care and passion. The rich aroma and the hearty flavour will transport you to a cozy countryside kitchen, where the sizzle of sausages on the stove filled the air with anticipation.

Perfect for breakfast, lunch, or dinner, our Traditional Pork Sausages are a versatile addition to any meal. Serve them alongside eggs and toast for a classic English breakfast, or use them as a flavourful ingredient in your favourite pasta dishes or casseroles. The possibilities are endless!

So why settle for ordinary sausages when you can indulge in the extraordinary? Treat yourself to the timeless taste of our Traditional Pork Sausages and experience the true essence of quality and flavour. Order now and savour the satisfaction that comes with every bite!

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Cooking Guidelines: Remove all packaging.To Grill: Preheat grill to medium heat. Place product under grill, cook for 18-20 mins turning frequently. To Fry: heat a little oil in a frying pan. Fry over a medium heat, for 22-24 mins. turning frequently. Rest for 1 minute prior to serving, check that product is hot before serving. There should be no pink meat remaining.

INGREDIENTS & NUTRITION

Warning for allergens For allergens see ingredients in bold. Produced in a factory which handles Wheat, barley, eggs, milk, mustard, soya, sulphites, celery.
Ingredients British Pork (80%), Water, Breadrusk [Wheat flour, Salt, Yeast}; Salt, , Spices [Black Pepper, Nutmeg, Ginger, Pimento, Dextrose]; Stabiliser: Triphosphate; Preservative: Sodium Metabisulphite (Sulphite ). Natural casing.
Country of Origin Produced in Shropshire with farm assured pork from farms in Britain.
Typical Nutritional Information Per 100g
Energy KJ 1134
Energy kcal 268
of which saturates 6.05
Carbohydrate 5.7
of which sugars 0.9
Protein 14.7
Salt 1.57

STORAGE

Keep refrigerated between 0-5°C. Consume within 2 days of opening. Suitable for freezing. Packed in a protective atmosphere.
Recipe Suggestion:

SAUSAGE GOULASH

This mildly spicy, warming sausage goulash has just enough of a kick to be interesting, but not blow your socks off! A great favourite in our family using any of our sausages.

View Recipe