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Spenwood Cheese
Product Code: CHSPW
250g
-
£13.25
Handcrafted near Llanddewi Brefi, this traditional Welsh Caerphilly offers a lactic, crumbly centre and a creamy, mushroomy rind.
Product Description
Handcrafted near Llanddewi Brefi, this traditional Welsh Caerphilly offers a lactic, crumbly centre and a creamy, mushroomy rind. An award-winning cheese full of freshness and savoury complexity.
This artisan Caerphilly is made using time-honoured methods by the Trethowan family in Wales. The bright, citric core delivers a clean and tangy bite, while the breakdown beneath the rind softens into rich, earthy notes with a delicate mushroom character.
A celebrated British territorial cheese, it showcases balance, depth and craftsmanship in every slice. Serve with crusty bread and a spoonful of chutney for a simple yet elevated snack.
Why You’ll Love It
Traditional Welsh Caerphilly with a bright, lactic centre
Earthy, creamy layer beneath the rind for added depth
Handmade using time-honoured methods near Llanddewi Brefi
Award-winning and celebrated among British territorial cheeses
A beautiful balance of freshness, tang and savoury flavour
Perfectly Pairs With
Boxing Day Chutney
Multi Seed Crackers
Traditional Oatcakes
Cooking Instructions
Not applicable
Ingredients + Nutrition
Warning for allergens For allergens see ingredients in bold.
Ingredients:
Thermised Sheep Milk, Vegetarian Rennet, Salt.
Country of Origin Produced in the UK
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1734 |
| Energy kcal | 418 |
| Total Fat | 35.7 |
| of which saturates | 22.1 |
| Carbohydrate | 0.6 |
| of which sugars | <0.1 |
| Protein | 23.8 |
| Salt | 1.6 |
Storage
Keep refrigerated between 2-4° C.
Review
Pickup currently not available
Delivery Information
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