DukesHill News

British Pie Week 2025: The Best Pie Dishes for the Ages - DukesHill
British Pie Week 2025: The Best Pie Dishes for the Ages
The pie is one of the UK’s staple dishes, with its roots dating back to medieval Britain, where the pastry crust was used to preserve the meat within. Now a... Read more...
Meet The Makers: Master Curer - DukesHill
Meet The Makers: Master Curer
At DukesHill, we take immense pride in the craftsmanship and expertise that goes into every product we make. As part of our Meet The Makers series, we're delighted to introduce... Read more...
Random acts of kindness: 3 Ways to Spread Happiness - DukesHill
Random acts of kindness: 3 Ways to Spread Happiness
In a fast-paced world, a simple act of kindness can make all the difference. The smallest gestures, like smiling, making someone a drink, or sending a thoughtful message can brighten... Read more...
The Perfect Valentine’s Meal - DukesHill
The Perfect Valentine’s Meal
Valentine’s Day is the perfect excuse to indulge in a little romance. Forget the stress of booking a table—some of the most memorable moments happen at home. Set the scene... Read more...
Food for Thought: 3 Ways to Eat Better in 2025 - DukesHill
Food for Thought: 3 Ways to Eat Better in 2025
We love good food here at DukesHill. As the New Year has just arrived, we’re looking at how you can improve what you eat, so you can enjoy 2025 to... Read more...
HM King Charles III Renews Royal Warrant for Artisan Ham Producer DukesHill - DukesHill
HM King Charles III Renews Royal Warrant for Artisan Ham Producer DukesHill
British artisan ham producer DukesHill is proud to announce that its Royal Warrant, first bestowed on them by HM Queen Elizabeth II in 2003 to supply ham to the Royal... Read more...
5 Artisan Christmas Leftover Recipe Ideas - DukesHill
5 Artisan Christmas Leftover Recipe Ideas
We all know that one of the best parts of Christmas Day is the food, and while organising the main feast will probably be your main priority this year, you'll quickly... Read more...
How to Carve Meat Properly: DukesHill's Guide to Carving Turkey, Ham & Beef - DukesHill
How to Carve Meat Properly: DukesHill's Guide to Carving Turkey, Ham & Beef
Carving meat well doesn’t just improve the presentation; it can actually make a difference to the taste, texture and experience of the meat itself. Proper carving also helps you get... Read more...
How To Cook With Pork: A DukesHill Guide - DukesHill
How To Cook With Pork: A DukesHill Guide
Pork is one of the most widely consumed meats worldwide. Loved for its tender texture and rich flavour, it has been a staple for thousands of years. Pork is also... Read more...
How To Celebrate Afternoon Tea Week 2024 With DukesHill - DukesHill
How To Celebrate Afternoon Tea Week 2024 With DukesHill
Afternoon Tea Week takes place annually to honour the quintessentially British tradition of afternoon tea. This year, Afternoon Tea Week falls between 12th - 18th of August 2024, providing us... Read more...
DukesHill Artisan Foods Triumph At 2024 Great Taste Awards - DukesHill
DukesHill Artisan Foods Triumph At 2024 Great Taste Awards
At DukesHill, considerable time and effort goes into carefully refining our range of artisan foods. We hold ourselves, our farmers and our producers to the highest standards and use time-honoured... Read more...
11 Common BBQ Mistakes & How To Avoid Them - DukesHill
11 Common BBQ Mistakes & How To Avoid Them
Nothing beats the taste of authentic charcoal barbecue. The smoky notes add complexity and season your food beyond the ingredients themselves. However, playing with fire and smoke adds an extra... Read more...