Christmas with DukesHill
Celebrate Christmas
As the festive season approaches, immerse yourself in the opulent delights of a DukesHill Christmas. This year, we proudly present an exquisite array of products that epitomise the luxury and tradition of a truly British Christmas. From our succulent, hand-cured hams to our decadent, artisan-crafted puddings, each item is meticulously prepared to bring unparalleled joy to your festive table. Discover the magic of Christmas with DukesHill and indulge in the finest flavours of the season.
New this Christmas
Looking for Corporate Gifting?
Whether you wish to indulge a client or express appreciation to your team members, our corporate gifting selection is guaranteed to delight.
Christmas Hams
Christmas wouldn't be Christmas without a DukesHill ham. Founded with the vision of creating the finest, traditionally cured hams using time-honoured traditional techniques, we use only top-quality outdoor-bred British pork for our exquisite Christmas hams.
Christmas Turkeys & Geese
Festive Roasts
Discover the perfect centrepiece to impress your guests this Christmas, from the finest grass-fed beef to succulent free-range poultry and delectable pork, all expertly hand-prepared by our master butchers.
Outdoor-Bred British Pork
DukesHill's selection of British pork is exclusively sourced from one supplier who hold the highest welfare standards across their British outdoor-bred farms, guaranteeing you the highest quality pork when you order online today!
Wild Game
Quality is at the very forefront of our range of wild venison as we are committed to supporting British Game assurance schemes. This means that proper care is prioritised at every stage of the breeding, culling and production process to create the most indulgent and rich flavours.
Japanese Wagyu & Grass-Fed British Beef
The DukesHill British beef collection includes 100% grass-fed beef that is free to roam and graze on fertile, lush pasture. Only the best animals are hand-selected, resulting in outstanding flavour and texture when you order our grass-fed beef online.
Festive Accompaniments
Traditionally-Cured British Bacon
Our bacon is traditionally dry-cured by hand with a mixture of salt and unrefined brown sugar. The flitches of bacon are rubbed with salt and sugar every day before being hung to dry naturally in our drying rooms. During this time the meat becomes darker and firmer as the meat cures and dries, resulting in the most delicious bacon.
Finest Pork Sausages
Our traditional pork sausages are made using prime shoulder meat from the highest quality outdoor-bred British pigs. Enhanced with our own special blend of seasoning, herbs and spices, you will delight in the taste of tradition and mouthwatering textures with every bite.