
Cumberland Sauce with Port
Product Code: JHCCB
A rich, tangy classic made with oranges, lemons, redcurrants and a splash of port.
Product Description
A rich, tangy classic made with oranges, lemons, redcurrants and a splash of port. This Cumberland Sauce is best served cold and makes the perfect accompaniment to ham, cold meats or game – a flavourful favourite for any well-stocked larder.
Based on Sarah’s own family recipe, it’s carefully crafted in small batches to balance sweet citrus brightness with the depth of redcurrants and the warmth of port. Whether spooned onto a slice of roast ham or served alongside terrines and cold cuts, it brings vibrant, fruity flavour to every bite.
Why You’ll Love It:
– Made with oranges, lemons, redcurrants and port
– A traditional cold sauce with rich, tangy character
– Small-batch crafted from a beloved family recipe
– Ideal for ham, game, pâtés or cheeseboards
– Part of our multi-buy offer: any 3 standard jars for £14
A Classic British Condiment
This bold, fruit-packed sauce adds flair to cold plates and buffet spreads. Its balance of sweetness and sharpness enhances savoury flavours and cuts through richness with ease.
Perfect For
Pair with DukesHill’s Bone-In Wiltshire Ham, Ham Terrine, Pâté de Campagne, or Cold Roast Venison. Also delicious with Game Pie or spooned onto cold poultry or charcuterie platters.
Explore the full range of traditional sauces and artisan condiments from DukesHill – perfect for elevating cold cuts and cheeseboards alike.
Cooking Instructions
Ingredients + Nutrition
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 2114 |
Energy kcal | 505 |
Total Fat | 4.9 |
of which saturates | 3.2 |
Carbohydrate | 27 |
of which sugars | 27 |
Protein | 0.7 |
Salt | 0.01 |
Storage
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Delivery Information
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