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PRODUCT DESCRIPTION
Semi-Hard cheese made from full-fat, pasteurised Cow’s milk It has natural edible rind, with a rich golden centre, and a complex creamy, buttery, fruity flavour, with a hint of nut aftertaste.
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
Warning for allergens For Allergens, see ingredients in bold
Ingredients
Country of Origin Produced in UK
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 1647 |
Energy kcal | 397 |
Total Fat | 31 |
of which saturates | 19.35 |
Carbohydrate | Trace |
of which sugars | Trace |
Protein | 25.5 |
Salt | 1.79 |
STORAGE
Transport and storage should be between +2oC and +8oC