Lamb Fillets x2, hand cut from the most tender part of naturally reared British lamb. These premium cuts offer a melt-in-the-mouth texture and delicate flavour. Ideal for refined dining, quick cooking, and restaurant-quality results at home.

Expertly trimmed by skilled butchers, these lamb fillets are a true delicacy, prized for their fine grain and exceptional tenderness. Sourced from British farms with a focus on high welfare and natural feeding, the lamb offers rich, clean flavour and buttery succulence with every bite.

Perfect for grilling, pan frying or searing, these fillets cook quickly and are best served medium rare to preserve their delicate texture. Whether served whole or sliced into medallions, they make an elegant centrepiece for dinner parties, date nights or Sunday lunches with a twist.

Why You’ll Love It:
– The most tender cut of British lamb
– Traditionally prepared and hand cut
– Buttery texture and rich, delicate flavour
– Perfect for quick cooking and refined meals
– High welfare, naturally reared British produce

Pairs With:
– Creamy mash or dauphinoise potatoes
– Roasted seasonal vegetables
– Herb butter or mint chimichurri
– Redcurrant jus or pan gravy
– A glass of Merlot or Rioja