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Smoked Trout

Smoked Trout

12 Reviews
Regular price

Product Code: CSSMT

Regular price £0.00 Sale price £14.95
Sale
200g - £14.95
The trout are individually hand filleted before being dry cured in salt and demerara sugar and gently kiln smoked for 8-10 hours over sustainably sourced oak chippings. The smoked fillets are then matured for several days in a Himalayan salt cham...
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Delivery To: 23/12/2024

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PRODUCT DESCRIPTION

The trout are individually hand filleted before being dry cured in salt and demerara sugar and gently kiln smoked for 8-10 hours over sustainably sourced oak chippings.
The smoked fillets are then matured for several days in a Himalayan salt chamber to produce an exceptional texture and depth of flavour. A wonderful, delicate alternative to our Smoked Salmon.

REVIEWS & QUESTIONS

INGREDIENTS & NUTRITION

Warning for allergens For allergens see ingredients in bold. Every care has been taken to remove bones, some
Ingredients
Country of Origin Farmed and produced in the UK
Typical Nutritional Information Per 100g
Energy KJ 844
Energy kcal 202
Total Fat 12.8
of which saturates 2.3
Carbohydrate <0.1
of which sugars <0.1
Protein 21.8
Salt 1.5

STORAGE

Store in a refrigerator at 0–5°C . Once opened use within 3 days . Do not exceed use by date. Suitable for freezing.

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