Slow-Cooked BBQ Pork Ribs

Enjoy fall-off-the-bone tenderness with these mesquite glazed BBQ pork ribs. Slow-cooked for ten hours, they’re rich, smoky, and full of bold American style flavour. Ready to heat and serve, they make effortless centrepieces for barbecues, family dinners or indulgent weekend treats.

Tender, smoky, and deeply satisfying, our BBQ Pork Ribs are crafted for true comfort food lovers. Made with prime British pork, each rack is lightly cured and marinated in a rich mesquite glaze before being slow-cooked for ten hours.

This low-and-slow cooking process infuses every bite with bold barbecue flavour while keeping the meat irresistibly juicy and tender. The result is perfectly cooked ribs that fall off the bone and deliver that authentic American barbecue experience—no smoker required.

Each pack includes two generously sized racks, pre-cooked and ready for you to finish in the oven, under the grill, or on the barbecue. Whether you’re hosting a summer feast or just craving a no-fuss midweek indulgence, these ribs offer maximum flavour with minimal effort.

Why You’ll Love It:

Made with high-welfare British pork

Marinated in a smoky mesquite glaze

Slow-cooked for ten hours until meltingly tender

Pre-cooked for convenience—just reheat and serve

Delivers restaurant-quality BBQ at home

Perfect Pairings:

Serve with Braised Red Cabbage or Pickled Shallots for a tangy contrast

Add Sea Salt Thins or Cracked Black Pepper Crackers to your spread

Pour a glass of Chateau Argadens Bordeaux Supérieur Red Wine

Finish with Chocolate Tiffin or Dark Chocolate Salted Caramels for dessert