Product Code: BPUDS
Traditional Black Pudding
This hearty Black Pudding is crafted in the Midlands using time-honoured methods and fresh ingredients. Fresh blood, rather than dried, delivers a superior texture and fuller, more authentic flavour. Rich, robust and packed with character, it is a proper slice of culinary tradition that stands out on any breakfast plate.
- Weight: 500g
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Product Description
Traditional Black Pudding made the old-fashioned way using fresh blood for a richer, deeper flavour. A true British favourite, ideal for cooked breakfasts or rustic suppers.
Each ring offers generous portions, perfect for slicing and pan-frying until crisp on the outside and tender within. Whether enjoyed in a full English breakfast or as part of a rustic dinner, this is Black Pudding at its finest.
Why You’ll Love It
- Made using fresh blood for fuller flavour and better texture
- Crafted in the Midlands using traditional techniques
- Rich, hearty and deeply savoury
- A proper staple for breakfast or supper
Perfectly Pairs With
- Streaky Bacon
- Traditional Pork Sausages
- Free Range Eggs
Cooking Instructions
Ingredients + Nutrition
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 763 |
| Energy kcal | 182 |
| Total Fat | 8.1 |
| of which saturates | 3 |
| Carbohydrate | 19.10 |
| of which sugars | 0.6 |
| Protein | 6.7 |
| Salt | 0.76 |
Storage
Review
Perfectly Paired
Traditionally Handmade
Award Winning Quality
Finest British Produce
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