Black Pudding

68 reviews

Product Code: BPUDS

500g - £5.25

Traditional Black Pudding made the old-fashioned way using fresh blood for a richer, deeper flavour.

Perfectly Paired

Traditional Black Pudding made the old-fashioned way using fresh blood for a richer, deeper flavour. A true British favourite, ideal for cooked breakfasts or rustic suppers.

This hearty Black Pudding is crafted in the Midlands using time-honoured methods and fresh ingredients. Fresh blood, rather than dried, delivers a superior texture and fuller, more authentic flavour. Rich, robust and packed with character, it is a proper slice of culinary tradition that stands out on any breakfast plate.

Each ring offers generous portions, perfect for slicing and pan-frying until crisp on the outside and tender within. Whether enjoyed in a full English breakfast or as part of a rustic dinner, this is Black Pudding at its finest.

Why You’ll Love It

Made using fresh blood for fuller flavour and better texture

Crafted in the Midlands using traditional techniques

Rich, hearty and deeply savoury

A proper staple for breakfast or supper

Perfectly Pairs With

Streaky Bacon

Traditional Pork Sausages

Free Range Eggs

Remove all packaging. To fry: slice into discs approximately 1cm thick, heat a small amount of oil in a frying pan, when the oil is hot add the black pudding slices. Allow to cook for 6 - 8 minutes.

Ingredients: Pork Fat, Pigs Blood, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503ii], Seasoning [Spices (Black Pepper, Pimento, Celery), Herbs (Basil, Sage, Thyme, Flavouring, Marjoram), Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503ii)]; Pearl Barley, Wheat Starch, Dehydrated Onion, Oatmeal (Oats), Stabilisers: Sodium Hexametaphosphate, Disodium Diphosphate; Natural Ox Casings, Salt.

Country of Origin Packed in United Kingdom, using Pork from the UK and EU.

Typical Nutritional Information	Per 100g
Energy KJ	763
Energy kcal	182
Total Fat	8.1
of which saturates	3
Carbohydrate	19.10
of which sugars	0.6
Protein	6.7
Salt	0.76

Keep refrigerated between 0-5°C. Once open consume within 2 days. Suitable for freezing.

Delivery Information

Available From: 10/12/2025

Black Pudding

500g - £5.25 ( X 1 )

Traditionally Handmade

Award Winning Quality

Finest British Produce

Recipe Suggestion:

Sausage and black pudding rösti with bacon and fried egg

Start your day with the ultimate indulgent breakfast: a hearty sausage and black pudding rösti, topped with crispy bacon and a perfectly fried egg. This traditional Swiss-inspired dish is packed with bold flavours and quality ingredients like DukesHill’s Extra Meaty Sausages, Isle of Mull Cheddar, and Clarence Court eggs. Whether you're planning a weekend brunch or looking for a satisfying savoury breakfast idea, this protein-packed recipe is sure to impress. Learn how to make this rich and satisfying rösti step-by-step, with tips for getting that golden, crispy finish every time.

View Recipe

Prep Time 15 minutes