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Half Roast Chicken with Lemon, Garlic & Thyme
Product Code: GWHC
600g
(Serves 2-3)
-
£12.00
Succulent, zesty and made from free range British chicken, this half roast is marinated with lemon, garlic and thyme, then slow-cooked sous vide for tender, flavour-packed results. A premium ready-to-roast dish perfect for effortless midweek comfort.
Product Description
Succulent, zesty and made from free range British chicken, this half roast is marinated with lemon, garlic and thyme, then slow-cooked sous vide for tender, flavour-packed results. A premium ready-to-roast dish perfect for effortless midweek comfort.
Crafted using high-welfare free range chicken, each portion is prepared by hand and infused with a vibrant marinade of citrus, garlic and herbs. The gentle sous vide method locks in moisture and tenderness, making this a reliable choice when time is short but quality still matters.
Ready in just 25 minutes, this half roast chicken is perfect served with buttery mash and greens for a traditional meal, or paired with couscous and grilled vegetables for a lighter Mediterranean twist.
Why You’ll Love It:
– Made with high-welfare free range British chicken
– Sous vide cooked for guaranteed tenderness
– Bright, herbaceous flavour with garlic and citrus
– Quick to finish at home in under 30 minutes
– Prepared by hand using traditional methods
Pairs With:
– Herby Couscous and Baba Ghanoush
– Buttery mashed potato and sautéed greens
– Roasted seasonal vegetables and lemon-dressed salad
Cooking Instructions
1) Carefully cut open individual bag, discard fat & juices. 2) Retain or remove lemon slices and herb inclusions. Optional, but caramelised lemon adds to the overall zesty flavour whilst cooking. 3) Carefully place chicken half skin side up, onto pre-heated oven tray or use none stick ceramic type dish. 4) Place into pre-heated hot oven cook for 25/30 mins (approx) gas mark 5 or 190C, 375F (oven type dependent). 5) Simply cook until very crispy roasted skin has formed on chicken half. 6) Objective is to achieve a crisp skin so cover with silver foil if starting to brown too much, too quickly. Keep warm for 5 minutes then serve. 7) Discard the herbs and lemon pieces accordingly.
Ingredients + Nutrition
Warning for allergens This product contains bones.
Ingredients:
Chicken (94%), Lemon (2%), Butter (MILK), Garlic, Thyme, Salt, Black Pepper.
Country of Origin Produced in the UK using chicken from the UK for Dukeshill Ham Company
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 937.5 |
| Energy kcal | 225.8 |
| Total Fat | 15.9 |
| of which saturates | 4.9000 |
| Carbohydrate | 0.4 |
| of which sugars | 0.1 |
| Protein | 20.2 |
| Salt | 0.51 |
Storage
Keep refrigerated <5°C. Once opened consume within 2 days. Suitable for freezing. Once defrosted, consume within 24 hours. Once defrosted, do not refreeze.
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