Sliced Lomo
Sliced Lomo
Product Code: LSLR
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PRODUCT DESCRIPTION
Boneless pork loin, cured and air dried with paprika and other spices.
Delicious on its own or as part of a charcuterie platter. The province of Teruel in Aragon, Spain has had a reputation for the quality of its cured meats for millennia due to a wide range of factors, including its height, climate and suitability for cattle rearing, all of which are recognised by the DOP (see below), created in 1983.
The cured loin is moist and succulent with a delicate meatiness, complemented by a hint of paprika, garlic and oregano.
Denominazione d’Origine Protetta | Protected Designation of Origin The DOP label guarantees that your favourite Teruel Lomo is produced, processed, and packaged in a specific geographical zone and according to tradition. Each step, from production to packaging, is closely regulated.
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1029 |
| Energy kcal | 245 |
| Total Fat | 10.4 |
| of which saturates | 4 |
| Carbohydrate | 1.7 |
| of which sugars | 1.5 |
| Protein | 36 |
| Salt | 3.5 |
STORAGE
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Carefully Packed
Every item is meticulously checked and carefully packed, ensuring that you receive the very best produce. If you've ordered fresh food, this will be kept cool with our DukesHill ice packs
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Quickly Delivered
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Exceptional Service
Our dedicated team is on hand to help with any questions you may have and will be delighted to give you peace of mind. If you need to get in touch, you can call us in Shropshire on 0345 222 0153 or send us an email at help@dukeshillham.co.uk