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Tomahawk Steak - DukesHill

Product Code: UBTHS

Tomahawk Steak

6 reviews

£40.00

A showstopping bone-in rib steak with buttery texture and bold beef flavour.

  • Weight: 1.2kg
  • Serves: 4

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Product Description

A showstopping bone-in rib steak with buttery texture and bold beef flavour. This Tomahawk Steak is hand-cut from West Country certified beef – perfect for sharing or a true steak lover’s feast.

This impressive Tomahawk Steak is a premium ribeye cut left on the bone for maximum flavour and impact. Certified PGI West Country Choice, it comes from cattle raised on lush green pastures across six English counties, resulting in consistently tender, flavoursome beef with excellent marbling.

Known for its deep flavour and dramatic presentation, the Tomahawk delivers a melting texture when cooked correctly. Simply season and rest before cooking to bring out the best in this luxurious cut. Ideal for roasting or grilling and made to be savoured.

Why You’ll Love It
• PGI West Country certified beef
• Bone-in ribeye steak for added flavour
• Buttery, tender and rich
• Perfect for sharing

Perfectly Pairs With

Cooking Instructions
Allow the meat to reach room temperature before cooking. For a beautifully browned crust, drizzle with oil and season, start this thick cut off in a smoking hot griddle pan before finishing in the oven (200°C, 180°C fan, gas mark 6). Alternatively, roast it first before transferring to the barbecue . The length of time in the oven will depend on how you enjoy your steak.
Ingredients + Nutrition
Warning for allergens Produced in a factory which handles Wheat, Barley, Eggs, Milk, Mustard, Soya, Sulphites, Celery.
Ingredients: British Beef (100%)
Country of Origin Produced in the UK using Beef from the UK.
Typical Nutritional Information Per 100g
Energy KJ 1052
Energy kcal 253
Total Fat 19.8
of which saturates 8.9
Carbohydrate 0.0
of which sugars 0.0
Protein 20.9
Salt 0.1
Storage
Keep refrigerated between 0-5°C. Once opened, use within 24 hours. Suitable for freezing. Freeze on a day of receipt and by use by date shown.
Review

Perfectly Paired

Delivery Information

Traditionally Handmade

Award Winning Quality

Finest British Produce

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Recipe Suggestion:

Garlic Butter BBQ Tomahawk Steak with Loaded Crushed Rosemary Potatoes & Proper Piccalilli

A true centrepiece for outdoor dining. This impressive tomahawk steak is seared over the BBQ and finished with melting DukesHill garlic butter, served alongside crispy crushed rosemary potatoes loaded with smoked streaky bacon and a light parmesan finish. A spoonful of Proper Piccalilli brings the perfect sharp contrast.

View Recipe
Garlic Butter BBQ Tomahawk Steak with Loaded Crushed Rosemary Potatoes & Proper Piccalilli

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