• Mushroom Truffle Risotto
  • Mushroom Truffle Risotto
1 2

Mushroom & Truffle Risotto

Mushroom & Truffle Risotto

2 Reviews

Product Code: BSMTR

£0.00 £12.95
Sale
650g (Serves 2) - £12.95
A rich and creamy risotto handmade with wild mushrooms, real black truffle and a drizzle of fragrant truffle oil. A comforting, chef prepared dish made with traditional care. Crafted in small batches by the skilled team at Bayley & Sage, this ...
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Delivery Days

S M T W T F S

Delivery From: 02/09/2025

Delivery To: 20/08/2025

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PRODUCT DESCRIPTION

A rich and creamy risotto handmade with wild mushrooms, real black truffle and a drizzle of fragrant truffle oil. A comforting, chef prepared dish made with traditional care.

Crafted in small batches by the skilled team at Bayley & Sage, this indulgent risotto delivers nostalgic, old fashioned comfort with every spoonful. Using only the finest ingredients and time honoured techniques, it’s packed with depth of flavour and finished to perfection. Serve as a main course or as a luxurious side to roasted meats for a truly satisfying meal.

Why You’ll Love It:

  • Handmade with wild mushrooms and real black truffle

  • Finished with fragrant truffle oil for added richness

  • Made in small batches by Bayley & Sage in London

  • Classic comfort food with chef prepared quality

  • Prepared fresh with a short shelf life (minimum 2 days)

  • Suitable for home freezing

Perfectly Pairs With:

  • Roasted chicken or lamb

  • Garlic sautéed greens

  • A glass of Chardonnay or Pinot Noir

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Heating Instruction: This is a guide only. This product must be reheated and serving pipping hot. Hob: Empty contents into a pan. Heat over a medium heat for 6-7 minutes until hot. Stir occasionally. Do not let it boil. Microwave: Break seal and open lid to allow steam to escape. Microwave for 4-6minutes until pipping hot. If not, heat for a further period. Stir before serving.

INGREDIENTS & NUTRITION

Warning for allergens Processed in facility that handles all 14 major allergens (Celery, Cereals containing gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame Seeds, Soya, Sulphites).
Ingredients
Typical Nutritional Information Per 100g
Energy KJ 471
Energy kcal 113
Total Fat 3.90
of which saturates 1.56
Carbohydrate 16.38
of which sugars 0.7
Protein 2.56
Salt 1.03

STORAGE

Keep refrigerated below 5°C. Once opened consume within 24 hours and by "use by" date shown. Follow the preparation guidelines below. Suitable for freezing. Freeze as soon as possible and always before "use by date". Once frozen use within 1 month. Defrost thoroughly before cooking. Once defrosted use within 24 hours.

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