Pigs In Blankets With Pickled Orange Glaze
Step 1 Preheat the oven to 180c.
Step 2 Wrap each Lincolnshire sausage in a bacon blanket, tucking a sage leaf or two under the bacon.
Step 3 Tip the sausages into a lined baking tin and smother pickled oranges all over.
Step 4 Bake for 20 minutes. Halfway through, shake the sausages around ensuring they are completely coated in their dark sticky varnish.