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Product Code: WCHX
Half Boneless Wiltshire Ham
£73.50
Our best selling tender, boneless Wiltshire Ham has a delicately mild flavour and gentle sweetness. Traditionally cured using time honoured techniques, it comes fully cooked and easy to carve, a versatile festive favourite for Christmas gatherings, relaxed family meals and Boxing Day sandwiches.
- Weight: Min 2.0kg
- Serves: 15+
- £4.90 Per serving
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Feeding a crowd? Upgrade to a Whole Boneless Wiltshire Ham
Product Description
Crafted from high-quality outdoor-bred British pork, this ham is prepared using the traditional Wiltshire method - a fitting centrepiece for the Christmas table. Whole British pork legs are immersed in our own-recipe brine for almost a week, then matured for a further week to develop its subtle, balanced flavour and moist texture.
The result is a succulent ham, with a moist texture and beautiful mild flavour. Boneless for convenience and fully cooked for ease, it can be enjoyed hot on Christmas Day or cold over the Boxing Day break. Supplied unglazed, it's a blank canvas for your own festive finishing touches, whether brushed with our honey and mustard, glazed with tangy chutney or finished with a classic breadcrumb crust. Wiltshire Ham has a delicately mild flavour and takes a gentle sweetness from demerara brown sugar in the curing process.
Why you’ll love it:
- Mild, delicately balanced flavour
- Fully cooked and boneless for easy carving
- Cured using the time-honoured Wiltshire method
- Subtle natural sweetness from unrefined brown sugar
- Perfect for entertaining, weekday meals, or gifting
Pairs with:
- Creamy potato gratin or dauphinoise
- Spiced chutneys or Honey Spiced Mustard
- A fresh green salad or buttered vegetables
- White Burgundy or sparkling cider
Ingredients + Nutrition
Warning for allergens Produced in a factory which handles: Wheat, Barley, Eggs, Milk, Mustard, Soya, Sulphites, Celery.
Ingredients:
British Pork, Salt, Demerara Sugar, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate.
Country of Origin Produced in United Kingdom, using Pork from the United Kingdom
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 716 |
| Energy kcal | 171 |
| Total Fat | 6.9 |
| of which saturates | 2.37 |
| Carbohydrate | <0.3 |
| of which sugars | <0.3 |
| Protein | 27.1 |
| Salt | 1.87 |
Storage
Keep refrigerated between 0-5°C. Once opened, consume within 5 days. Suitable for freezing.
Review
Perfectly Paired
Traditionally Handmade
Award Winning Quality
Finest British Produce
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Recipe Suggestion:
Dom In The Kitchen - Christmas Ham, Apple & Fennel Pie with a Creamy Stilton Sauce
There’s something wonderfully comforting about gathering up all the delicious odds and ends from Christmas Day and transforming them into a show-stopping dish for Boxing Day or beyond. This hearty Christmas Leftovers Pie brings together tender vegetables, sweet apple, fragrant herbs, and generous chunks of leftover ham, all wrapped in a buttery cheese-flecked pastry. Bathed in a rich Stilton and cider sauce, it’s the kind of dish that fills the kitchen with irresistible aroma and the table with smiles. Whether you’re entertaining guests or simply treating the family, this pie is a beautiful way to reduce waste while celebrating the very best flavours of the season.Find Dom creating this recipe on Instagram. (Dominic Franks (@dominthekitchen) • Instagram photos and videos)
View Recipe
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