Creamed Corned Beef Hash
Creamed Corned Beef Hash
32 Reviews
Classic comfort fare, perfect for a Sunday evening supper or brunch or any meal for that matter.
Our Corned Beef Hash is made using Swaledale beef which is brined then slowly braised until it falls...
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Regular price
Product Code: GNCBH
Regular price
£0.00
Sale price
£13.25
2 x 240g (Serves 2)
-
£13.25

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PRODUCT DESCRIPTION
Classic comfort fare, perfect for a Sunday evening supper or brunch or any meal for that matter.
Our Corned Beef Hash is made using Swaledale beef which is brined then slowly braised until it falls apart. It’s creamy in texture and comes ready to cook by emptying into a non stick pan and dry frying over a medium heat until browned and crispy. Delicious topped with an egg and a big dollop of brown sauce on the side.
REVIEWS & QUESTIONS
COOKING INSTRUCTIONS
Heating Guide :Heating Guide : If frozen defrost thoroughly before heating. Empty into a non stick pan, flatten with a spatula and dry fry over a medium heat for 5 mins on each side until browned and crispy. or Pierce film lid microwave for 1Min 40s (800W microwave)per pie or until core temperature reaches 75°C.
INGREDIENTS & NUTRITION
Warning for allergens For allergens see ingredients in bold. The following allergens are also present in the bakery: Nuts, Soya, Celery.
Ingredients Potatoes,
Braised
Corned
Beef
(9%)
[Salt,
Preservatives:
Sodium
Nitrate,
Sodium
Nitrite],
Roast
Onion
Puree
[Caramelised
Onions,
Butter
(Milk )],
Double
Cream
(Milk ),
Worcestershire
Sauce
[Malt
&
Spirit
Vinegar
(Barley ),
Molasses,
Sugar,
Anchovies
(Fish ),
Tamarind
Extract,
Flavouring]
Salt,
Nutmeg,
Spices
[Mustard ,
Sesame), Garlic,
Pepper.rn
Country of Origin Produced in the UK
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 636 |
Energy kcal | 153 |
of which saturates | 5.98 |
Carbohydrate | 8.4 |
of which sugars | 2.8 |
Protein | 6.57 |
Salt | 1.7 |
STORAGE
Keep Refrigerated between 0 -5°C. Suitable for freezing.