Savour the depth and tenderness of British Barnsley Chops – double lamb loin chops offering rich flavour and hearty satisfaction. Expertly cut for generous portions, these traditional favourites are ideal for grilling or pan-searing and midweek indulgence.

These generously sized Barnsley Chops are a true celebration of British lamb, offering bold, full flavour and exceptional tenderness. Cut from the saddle as a thick cross-section, each chop includes loin meat from both sides of the bone – creating a double chop that’s as satisfying as it is succulent.

Expertly butchered and sourced from naturally reared English lamb, these chops are perfect for high-heat searing or grilling. Best served medium rare, they deliver juicy results with a fine grain and a deep lamb flavour that stands up beautifully to classic accompaniments like minted peas, seasonal greens or buttery mash.

Available for Wednesday, Thursday, Friday and Saturday deliveries only, these are a timeless choice for traditional meat lovers seeking something generous and full of flavour.

Why You’ll Love It

Double loin cut for extra tenderness and satisfaction

Sourced from naturally reared English lamb

Traditional butchery and outstanding flavour

Perfect for pan-searing or grilling midweek

Perfectly Pairs With

Mint Sauce

Buttered Greens

Dauphinoise Potatoes