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PRODUCT DESCRIPTION
Brillat Savarin with Cranberries is a luxurious triple cream cheese made from pasteurised cow’s milk and enriched with crème fraîche. Soft, creamy and topped with tart cranberries, it’s an indulgent centrepiece for festive or special occasion cheeseboards.
Named after famed French gourmet Jean Anthelme Brillat-Savarin, this artisan cheese is known for its ultra-rich texture and delicate rind. Made using milk enriched with crème fraîche, it delivers a lusciously smooth mouthfeel and a gentle, mild flavour that melts away on the palate.
Studded with cranberries, it brings a sweet-tart contrast that complements the creaminess and adds visual appeal. Best enjoyed young, this cheese pairs beautifully with Champagne or sparkling wine for celebratory moments.
Why You’ll Love It
Made with crème fraîche for an ultra-creamy texture
Soft triple cream cheese with a natural rind
Topped with cranberries for tart contrast and festive flair
Ideal for entertaining and special occasions
Not suitable for vegetarians
Perfectly Pairs With
Sea Salt Thins
Fig Chutney
Boxing Day Chutney
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 1486 |
Energy kcal | 348 |
Total Fat | 28.0 |
of which saturates | 19 |
Carbohydrate | 17.90 |
of which sugars | 15.7 |
Protein | 6.5 |
Salt | 0.9 |
STORAGE
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