Comté “Grande Saveur” is a firm, nutty French cheese with rich, aromatic depth. Aged in the Jura mountains, this award-winning AOC cheese offers intense flavour and complex character – a must-have for artisan cheese lovers and fine food enthusiasts.

Crafted from unpasteurised cow’s milk and aged to perfection, Comté “Grande Saveur” delivers a full-bodied flavour that combines sweet, savoury, and fruity notes with a distinctive Alpine nuttiness. The firm, golden interior slices beautifully and makes a sophisticated addition to any cheeseboard.

Each wheel is matured using traditional methods in the Jura mountains of eastern France, where natural cellars and expert affineurs bring out the cheese’s layered complexity and subtle aromas. With its satisfying texture and lingering finish, it’s equally at home paired with charcuterie, crusty bread, or a glass of wine.

Why You’ll Love It

Aged for a minimum of 12 months for bold, nuanced flavour

Combines creamy richness with firm texture and umami depth

Crafted using traditional Alpine methods from raw cow’s milk

An authentic French cheese with broad pairing versatility

Perfectly Pairs With

Sea Salt Thins

Fig Chutney

Caramelised Pecans