Pre-order only – please choose a delivery date at least 3 days in advance.

Royal Baerii caviar is derived from the Acipenser baerii sturgeon, a medium-sized species originally native to the river basins of Siberia. These fish are sustainably farmed in Italy and take at least 8 years to produce roe of notable quality and character.

Ranging from grey to amber in colour, the eggs measure between 2.2mm and 2.7mm and offer a delicate yet well-defined flavour profile. Smooth in texture and beautifully balanced, Royal Baerii caviar is a superb introduction to the world of fine artisan caviar.

All DukesHill caviar is sourced from one of the most respected sustainable caviar farms in Italy, certified by GlobalGAP and Friend of the Sea.

Why You’ll Love It

- Elegant Siberian sturgeon caviar matured for 8+ years

- Rounded, clean flavour – perfect for first-time tasters

- Beautiful amber-grey pearls with a smooth texture

- Sustainably sourced from a certified Italian farm

- Ideal for entertaining or as a refined starter option

Perfectly Pairs With

Dry English sparkling wine or crisp vodka

Classic blini with crème fraîche or soft herbs

Buttery toast points or delicate boiled quail eggs