Rich, festive and deeply satisfying, our Venison Rillettes are a luxurious Christmas delicacy. Slow-cooked for melt-in-the-mouth tenderness and enhanced with sweet vermouth, this artisan rillette makes an indulgent addition to your festive cheeseboards, canapés and starter spreads throughout the season.

Crafted from the finest British venison, sourced from estates approved by the British Game Assurance Scheme, our Venison Rillettes are cooked low and slow to create a wonderfully tender, flavoursome spread. Infused with a splash of sweet vermouth, the rillette develops a layered richness that brings warmth and depth to the game’s natural character.

Perfect for the festive season, this indulgent treat is an elegant addition to Christmas entertaining — whether spread thickly over crusty bread, served as part of a canapé selection, or paired with artisan cheeses on your Christmas cheeseboard. Balanced with the right touch of sweetness and spice, it’s an ideal companion to robust red wines and seasonal chutneys.

Why You’ll Love It
• Made with British Game Assurance-approved venison
• Slow-cooked for a tender, shredded texture
• Flavoured with sweet vermouth for richness
• Artisan-made in small batches
• Elegant appetiser or grazing board addition

Perfectly Pairs With
• Granary or sourdough toast
• Cornichons or sharp pickles
• Red onion marmalade
• A bold, oaky red wine

125g jar – the perfect indulgent treat or gift for lovers of fine British game.