In a fast-paced world, a simple act of kindness can make all the difference. The smallest gestures, like smiling, making someone a drink, or sending a thoughtful message can brighten...
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Valentine’s Day is the perfect excuse to indulge in a little romance. Forget the stress of booking a table—some of the most memorable moments happen at home. Set the scene...
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We love good food here at DukesHill. As the New Year has just arrived, we’re looking at how you can improve what you eat, so you can enjoy 2025 to...
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British artisan ham producer DukesHill is proud to announce that its Royal Warrant, first bestowed on them by HM Queen Elizabeth II in 2003 to supply ham to the Royal...
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We all know that one of the best parts of Christmas Day is the food, and while organising the main feast will probably be your main priority this year, you'll quickly...
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Carving meat well doesn’t just improve the presentation; it can actually make a difference to the taste, texture and experience of the meat itself. Proper carving also helps you get...
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Pork is one of the most widely consumed meats worldwide. Loved for its tender texture and rich flavour, it has been a staple for thousands of years. Pork is also...
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Afternoon Tea Week takes place annually to honour the quintessentially British tradition of afternoon tea. This year, Afternoon Tea Week falls between 12th - 18th of August 2024, providing us...
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At DukesHill, considerable time and effort goes into carefully refining our range of artisan foods. We hold ourselves, our farmers and our producers to the highest standards and use time-honoured...
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Nothing beats the taste of authentic charcoal barbecue. The smoky notes add complexity and season your food beyond the ingredients themselves. However, playing with fire and smoke adds an extra...
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Cured meats are a cornerstone of the European diet. These delicacies, often enjoyed as part of a charcuterie board, offer a taste of tradition from across the continent. Countries all...
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Barbecues and al fresco entertainment are always a highlight of the summer season, with smoky grilled meat and fresh salads taking centre stage. Rather than letting any BBQ leftovers go...
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