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Dill & Mustard Sauce
This Scandinavian-style dill and mustard sauce is the perfect partner for smoked salmon, gravadlax or trout. Smooth, creamy, and delicately balanced, it adds sweet tang and Nordic flair to festive fish platters, sandwiches, or light lunches. A smoked fish essential. Crafted in small batches, this traditional condiment blends aromatic dill with the gentle warmth of mustard and a touch of sweetness for perfect balance. The result is a velvety, fragrant sauce that brings freshness and depth to every bite. Whether drizzled over cold salmon, served alongside sliced gravadlax, or used as a luxurious sandwich spread, this sauce adds richness without overpowering the natural flavour of the fish. It’s a celebration of classic Nordic pairings – simple, elegant, and full of character. Why You’ll Love It: - Made in small batches using a time-honoured Scandinavian recipe - Balances sweet, tangy, and herby notes beautifully - Elevates smoked salmon, trout, or gravadlax - Delicious as a sandwich spread or dipping sauce Pairs With: Smoked salmon or gravadlax Cold poached trout Rye bread or crispbreads Potato salad or light fish platters
Regular price £5.00
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Expertly Packed for Peak Freshness
Every item is thoroughly checked and expertly packed to ensure it arrives in perfect condition. Fresh produce is kept chilled with DukesHill ice packs, so it stays cool and delicious from our kitchen to your door.
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Swift, Reliable Delivery
Select your preferred delivery date and our trusted courier will ensure your order arrives on time. If you're not home, your delivery will be safely left in a designated spot - no need to worry. More delivery info.
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Exceptional Service, Rooted in Care
Whether you have a question, need advice, or simply want reassurance, our friendly team in Shropshire is here to help. We take pride in offering personal service you can rely on.
Call us on 0345 222 0153 or email help@dukeshillham.co.uk.