Celebration Pork Pie

11 reviews

Product Code: TPCPP

£21.50

If you’re looking for a larger pork pie to make a statement, this delightful version with its attractive fluted wall ticks all the boxes.

Perfectly Paired

If you’re looking for a larger pork pie to make a statement, this delightful version with its attractive fluted wall ticks all the boxes. The well-seasoned meat, delectably rich and crisp pastry, and tasty jelly combine together in a perfect marriage of taste and texture.

Sourced from a third-generation, family-run artisan bakery, this award-winning pork pie is a true masterpiece. It’s part of our carefully hand-picked artisan bakery range, offering a premium, traditional British experience.

Why You’ll Love It

Hand-crafted with care by an artisan bakery
Rich, well-seasoned meat with a perfect balance of texture
Crisp pastry with a delicate fluted wall
Award-winning pie that’s sure to impress guests

Pairs With

Traditional picnics
English mustard or chutneys
A crisp, dry cider or ale

Place on a backing tray in the centre of a preheated oven, cook at 190-200 °C, gas mark 5-6, (375-400°F) for approx. 20-25 mins or until piping hot. Core temperature to be at 79°C-80°C.

Warning for allergens For allergens, including cereals containing Gluten, see ingredients in Bold.May contain Gluten , Egg , Milk , Mustard, Soya , Fish , Nut , Celery , Sulphites.

Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pork (29%), Jelly Mix (Water, Pork Gelatine, Dextrose, Salt, Stabiliser: Carrageenan, Spice Extracts, Herb Extract), Lard, Seasoning (Rusk (Wheat), Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Spices, Potato Starch, Preservatives: Sodium Nitrite; Sodium Nitrate), Pork Fat, Water, Glaze (Water, Maltodextrin, Modified Maize Starch, Dextrose, Colours: Beta-Carotene, Caramel), Salt.

Country of Origin Produced in UK.