A traditional light fruit loaf cake packed with vine fruits and gentle spice, handmade to a treasured family recipe. Moist, comforting and nostalgic, it’s ideal for afternoon teas, classic British cake lovers, or thoughtful gifts delivered nationwide.

This light and gently spiced fruit loaf cake is handmade in small batches using a family recipe passed down through generations. Originally baked by Sarah’s grandfather – a celebrated pastry chef – this timeless cake became a cherished fixture in her family kitchen and remains her all-time favourite.

Each loaf is lovingly prepared using classic techniques and the finest ingredients, including plump vine fruits, warming spices and a beautifully balanced crumb. The result is a soft, moist fruit cake that’s full of flavour yet light enough to enjoy any day of the week.

Whether served simply sliced with butter or savoured with a cup of proper tea, this traditional fruit loaf brings a touch of nostalgic comfort to every bite.

Why You’ll Love It

Handmade to a cherished family recipe

Packed with juicy vine fruits and subtle spice

Light, moist and gently sweet

Perfect for afternoon tea or classic British cake lovers

Delivered across the UK

Perfectly Pairs With

Luxury Fudge Collection

Milk Chocolate Covered Honeycomb

English Mint Creams