
Sliced Shropshire Black Ham
Product Code: SSLR
Sliced Shropshire Black Ham is bold, savoury and deeply traditional. Made using a 1781 recipe, this dry cured British pork is marinated in molasses, juniper and spices, then matured for depth. Sliced for convenience and packed with heritage flavour.
Product Description
I'm part of a multi-buy offer! Any 3 packs of sliced ham for £20.
Sliced Shropshire Black Ham is bold, savoury and deeply traditional. Made using a 1781 recipe, this dry cured British pork is marinated in molasses, juniper and spices, then matured for depth. Sliced for convenience and packed with heritage flavour.
Sliced Shropshire Black Ham is bold, savoury and deeply traditional. Made using a historic 1781 recipe, this dry cured British pork is marinated in molasses, juniper and warming spices, then matured for three months to develop its intense flavour and signature black rind.
Each ham is crafted exclusively by DukesHill, following Lord Bradenham’s original method from Bradenham Manor. The slices are cut from whole hams, so expect natural variation in size and shape—a reflection of artisan curing.
Ready to enjoy straight from the fridge, this sliced ham is perfect for rustic sandwiches, charcuterie boards or fuss-free meals with heritage character. Whether layered with pickles and crusty bread or served as part of a celebratory spread, it brings bold British flavour to every plate.
Why you’ll love it
– Intense, savoury flavour with hints of molasses and spice
– Made using an 18th-century British recipe
– Sliced from whole hams for convenience with character
– Fully cooked and ready to enjoy
– Part of a multi-buy deal for better value
Pairs perfectly with
– Proper Piccalilli Jar – adds crunch and tang to complement the deep flavour
– Scottish Oatcakes – a classic, crumbly base for cold cuts
– Cumberland Sauce with Port – sweet and sharp with citrus and redcurrant notes
Cooking Instructions
Ingredients + Nutrition
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 898 |
Energy kcal | 215 |
Total Fat | 11.5 |
of which saturates | 4.06 |
Carbohydrate | 1.4 |
of which sugars | 1.4 |
Protein | 27.4 |
Salt | 3.46 |
Storage
Review
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Delivery Information
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