Sliced York Ham delivers the bold, traditional flavour of dry-cured British ham, matured for ten weeks to develop its rich, salty depth. Perfect for cold platters and sandwiches, this ready-to-eat sliced ham offers a firmer texture and artisanal quality.

Crafted using a time-honoured dry-curing method passed down through generations, this ham is matured for at least ten weeks to develop its signature robust character. Firmer and saltier than its Wiltshire counterpart, York ham has long been celebrated for its full-bodied flavour and heritage status—once even earning a Royal Warrant.

Each slice is carved from a whole, traditionally prepared ham, meaning shapes may naturally vary. This only adds to the authenticity and charm of a true dry-cured British classic.

Ideal for building gourmet sandwiches, assembling a picnic platter, or enjoying as part of a refined lunch, this sliced ham offers bold flavour with zero fuss.

Why you’ll love it:
– Traditional dry-cured British ham with firm texture
– Matured for ten weeks for bold, savoury depth
– Sliced and ready to eat for effortless enjoyment
– Made using classic York methods and high-welfare pork
– Part of the 3 for £19 sliced ham multi-buy offer

Pairs with:
– Crusty white bread and a smear of English mustard
– Sharp cheddar or crumbly Wensleydale
– Proper Piccalilli or Laura’s Apple & Sultana Chutney
– Sliced gherkins and boiled eggs for a classic Ploughman’s