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Stuffed Pheasant
Product Code: VSPP
600g min
(Serves 2)
-
£25.00
A seasonal British favourite, this succulent stuffed pheasant is rich in flavour, naturally lean, and topped with streaky bacon for extra depth and indulgence.
Product Description
A true taste of the British countryside, this succulent stuffed pheasant is naturally lean yet full of rich, gamey flavour, topped with streaky bacon for extra depth and indulgence. Perfect for seasonal entertaining or a refined Sunday roast, it’s a hearty alternative to traditional festive poultry.
Responsibly sourced from approved British estates, our wild game supports the British Game Assurance scheme, ensuring the highest standards of care from field to fork. Carefully prepared and ready to roast, this pheasant brings both tradition and elegance to your Christmas table.
Please note: all game may contain small fragments of shot, although every effort is made to remove them.
Why You’ll Love It
– Wild British pheasant, expertly stuffed and bacon topped
– Naturally lean with a rich, gamey flavour
– Responsibly sourced under the British Game Assurance scheme
– A refined choice for Christmas dining or winter roasts
Perfectly Pairs With
– DukesHill Dauphinoise Potatoes
– DukesHill Braised Red Cabbage
– Corney & Barrow Château Argadens Bordeaux Supérieur
Cooking Instructions
Preheat oven to 200°C / Fan 180°C / Gas Mark 6. Remove sleeve, film and sachet. Place the foil tray on a baking tray. Brush the pheasant with oil. Cook in the centre of the oven for 1 hour and baste frequently. Add Beef and Chicken Jus for the last 10 minutes of cook time. Cook until juices run clear. Cover with foil and rest for 10 minutes before carving. Check product is thoroughly cooked before serving. Do not reheat. Not suitable for microwave cooking.
Ingredients + Nutrition
Warning for allergens for allergens see ingredients in bold
Ingredients:
Pheasant(62%), Pork, Sage and Onion Stuffing(16%) (Pork (59%), Onions, Caramelised Onions (Onions, Sunflower Oil, Muscovado Sugar), Breadcrumbs (Rice Flour, Chickpea Flour, Salt, Coflour, Water,: Stabiliser E471 Dextrose), Pork Stock (Water, Pork Bones, Yeast Extract, Salt), Parsley, Sage, Salt, Dried Onion, Ground Spices (White Pepper, Coriander, Nutmeg, Mace, Cayenne), Dextrose, Thyme, Preservative E223, (Sulphites), Antioxidant, Ascorbic Acid, Rapeseed Oil) Beef & Chicken Jus (16%)(Water, Beef Stock (Water, Beef Bones, Tomato Puree, Onions, Carrots) , Chicken Stock (Water, Chicken Bones, White Onions, Leeks, Carrots, Bay Leaf's, Garlic, Parsley, Ground White Pepper), Salt), Smoked Streaky Bacon (4%)(Pork Belly (95%), Curing Salt(Salt, Preservative, Sodium Nitrite, Sodium Nitrate), Salt, Sugar, Demerara, Antioxidant (E301), Rosemary.
Country of Origin Product of UK
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 677 |
| Energy kcal | 182 |
| Total Fat | 8.6 |
| of which saturates | 2.8 |
| Carbohydrate | 6.5 |
| of which sugars | 0.1 |
| Protein | 20.6 |
| Salt | 0.45 |
Storage
Storage - Keep Refrigerated Below 40C. Once opened consume immediately. Do not exceed the Use By Date. Suitable for freezing.
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