Traditional Pork Cocktail Sausages - DukesHill

Product Code: SACO4S

Traditional Pork Cocktail Sausages (4 Pack)

10 reviews

£21.00

Traditional British cocktail sausages made with 80% lean British pork and a time-honoured recipe. These mini sausages are bursting with nostalgic flavour – perfect for parties, picnics, or buffet spreads.

Weight: 4 x 400g

Ⰶ Free Corney & Barrow Blanc de Blanc With £175+ Spend

Delivery Availability

Available for delivery from 07/10/2026

Crafted using a classic blend of British pork, herbs and seasoning, our cocktail sausages may be small, but they’re big on taste. With 80% lean meat and just the right amount of fat for succulence, they offer the perfect balance of texture and flavour.

Their compact size makes them ideal for all kinds of gatherings – serve them piping hot with mustard or enjoy them cold in a picnic basket. Whether part of a breakfast spread or nestled in a party platter, these little bangers are a true nod to old-fashioned British fare.

Why You’ll Love It
• Made with 80% British pork
• Traditional seasoning for a nostalgic flavour
• Succulent texture with no filler taste
• Quick to cook and easy to serve
• A party platter essential

Pairs With
• English mustard or honey & mustard dip
• Mini Yorkshire puddings and onion gravy
• Picnic salads and crusty bread
• Festive cranberry sauce or apple chutney

Pack Size: Contains 4 x 400g packs of cocktail-sized sausages.

Cooking Guidelines: The following is a guide only. Remove all packaging. To Grill: Preheat grill to medium heat. Place product under grill, cook for 18-20 mins, turning frequently. To Fry:- heat a little oil in a frying pan. Fry over a medium heat, for 22-24 mins, turning frequently. Rest for 1 minute prior to serving, check that product is hot before serving. There should be no pink meat remaining.

Warning for allergens For allergens, including cereals containing gluten, see ingredients in bold. Produced in a factory which handles barley, eggs, milk, mustard, soya, celery.

Ingredients: British Pork (80%), Water, Breadrusk [Wheat flour, Salt, Yeast, Calcium Carbonate, Iron, Niacin, Thiamin]; Salt, , Spices [Black Pepper, Nutmeg, Ginger, Pimento, Dextrose]; Stabiliser: Triphosphate; Preservative: Sodium Metabisulphite (Sulphite). Natural casing.

Country of Origin Produced in the UK for Dukeshill Ham Company by Direct Meats (Knights Farm) Ltd, Swan Street, Chappel, CO6 2EE