British Artisan Cheese Board Selection

The British Artisan Cheese Selection brings together four outstanding cheeses, handpicked to showcase the richness and variety of Britain’s cheesemaking heritage. From creamy Brie-style to bold Cheddar and characterful blue, this box offers balance, texture and flavour for the perfect Christmas cheeseboard.

Crafted by award-winning producers across the UK, each cheese reflects artisan skill and regional character. Ideal for relaxed festive entertaining, thoughtful Christmas gifting or simply elevating everyday dining over the season, it’s a versatile and indulgent choice.

This selection includes:
Morangie Brie (250g)- Silky, rich and beautifully mild, Morangie Brie is a handmade Scottish cheese offering subtle sweetness, creamy depth and a smooth, melt-in-the-mouth texture.

Isle of Mull Cheddar (200g) – A bold, tangy Scottish Cheddar with savoury depth

Cote Hill Blue (170g) – A creamy, unpasteurised cow’s milk blue from Lincolnshire, bold yet balanced.

Driftwood (215g) – An ash-coated, goat’s milk cheese with a smooth texture and citrus tang.

*Please note: the Baron Bigod shown in the image is no longer available and has been replaced with Morangie Brie (250g).

Why You’ll Love It

• Four distinctive artisan cheeses from across the UK

• A balance of textures and flavours from creamy to bold

• Perfect for cheeseboards, gifting or entertaining

• Showcases award-winning British cheesemakers

Perfectly Pairs With

• DukesHill Multi Seed Crackers

• DukesHill Fig Chutney

• DukesHill Sea Salt Thins