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Isle Of Mull Cheddar Cheese - 200g

Isle Of Mull Cheddar Cheese - 200g

56 Reviews
Regular price

Product Code: CHIM

Regular price £0.00 Sale price £9.00
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200g - £9.00
A bold Scottish cheddar made with unpasteurised milk on the Isle of Mull, this farmhouse cheese offers a rich, complex flavour with seasonal depth and a hint of whisky warmth. A standout for artisan cheese lovers across the UK. Crafted with care b...
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PRODUCT DESCRIPTION

A bold Scottish cheddar made with unpasteurised milk on the Isle of Mull, this farmhouse cheese offers a rich, complex flavour with seasonal depth and a hint of whisky warmth. A standout for artisan cheese lovers across the UK.

Crafted with care by the Reade family, this clothbound cheddar is made using traditional methods and animal rennet. The milk comes from a hardy mixed herd of Friesians, Ayrshire, Jersey and Brown Swiss cows, all raised on the family farm.

This cheese is shaped by the seasons – summer milk from lush organic pasture gives a golden colour and creamy richness, while the cows’ winter diet of hay and spent whisky grains lends a paler hue and the occasional blue vein. Aged for up to 18 months, the cheese develops a dense texture and a robust, tangy flavour with a signature depth that reflects its unique provenance.

Why You’ll Love It

Traditional Scottish cheddar with real farmhouse character

Made with unpasteurised milk and animal rennet

Rich, tangy flavour with seasonal variation and whisky warmth

Aged up to 18 months for full-bodied intensity

Handcrafted on the Isle of Mull by the Reade family

Perfectly Pairs With

Proper Piccalilli

Boxing Day Chutney

Multi-Seed Crackers

REVIEWS & QUESTIONS

INGREDIENTS & NUTRITION

Warning for allergens For allergens see ingredients in bold.
Ingredients
Country of Origin Produced in Scotland
Typical Nutritional Information Per 100g
Energy KJ 1950
Energy kcal 470
Total Fat 40.5
of which saturates 25.3
Carbohydrate 1.5
of which sugars 0.2
Protein 25.5
Salt 1.7

STORAGE

Keep refrigerated 0 - 5oC

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