Lincolnshire Poacher Cheese
Lincolnshire Poacher Cheese
27 Reviews
Simon and Tim Jones produce this award-winning cheese on their dairy farm situated on the beautiful Lincolnshire Wolds. Matured for 14-24 months, it has been described as sitting somewhere between a continental hard mountain cheeses (such as Comt...
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Regular price
Product Code: CHLPM
Regular price
£0.00
Sale price
£14.00
300g
-
£14.00
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PRODUCT DESCRIPTION
Simon and Tim Jones produce this award-winning cheese on their dairy farm situated on the beautiful Lincolnshire Wolds.
Matured for 14-24 months, it has been described as sitting somewhere between a continental hard mountain cheeses (such as Comté) and traditional West Country Cheddar with a fruity, nutty taste with a clean sweet finish. Not suitable for vegetarians.
Matured for 14-24 months, it has been described as sitting somewhere between a continental hard mountain cheeses (such as Comté) and traditional West Country Cheddar with a fruity, nutty taste with a clean sweet finish. Not suitable for vegetarians.
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
Warning for allergens For allergens see ingredients in bold. Made with Raw Milk, non edible rind
Ingredients
Country of Origin Produced in the UK
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1860 |
| Energy kcal | 446 |
| Total Fat | 37.4 |
| of which saturates | 26.3 |
| Carbohydrate | 2.2 |
| of which sugars | 0.5 |
| Protein | 26 |
| Salt | 1.5 |
STORAGE
Keep refrigerated below 5oC
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