Colston Bassett Shropshire Blue is a rich, creamy blue cheese with a striking orange colour and delicate blue veining. Crafted in Nottinghamshire, this award-winning cheese offers bold flavour, smooth texture and traditional British character. Made with pasteurised cow’s milk and suitable for vegetarians, this visually stunning cheese is produced by the legendary Colston Bassett Dairy. The vibrant orange hue comes from natural annatto, which contrasts beautifully with the blue mould that gently threads through the soft, creamy paste. Aged for 10 to 12 weeks, it develops a bold, tangy flavour that’s slightly sharper and creamier than Stilton. The texture is luxuriously smooth and spreadable, with a mellow richness that melts in the mouth. A natural rind forms during maturation, deepening in both colour and complexity over time. This artisan British blue cheese is a showstopper on any cheese board and pairs beautifully with sweet wines, port or fruit. A standout choice for entertaining, gifting or simply indulging. Why You’ll Love It Made by the world-renowned Colston Bassett Dairy Striking orange colour with fine blue marbling Bold, creamy and slightly tangier than Stilton Vegetarian-friendly Perfectly Pairs With Multi Seed Crackers Damson Fruit Cheese Charcuterie Selection

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