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Braised Steak & Ale Pies
Product Code: GNSS
235g x 4
(Serves 4)
-
£26.95
Packed with native Swaledale beef and slow-braised in rich stout, these handcrafted Braised Steak & Ale Pies are wrapped in buttery pastry and generously filled.
Product Description
Packed with native Swaledale beef and slow-braised in rich stout, these handcrafted Braised Steak & Ale Pies are wrapped in buttery pastry and generously filled. A true British classic, lovingly made for comfort food lovers across the UK.
These exceptional pies are crafted in small batches exclusively for DukesHill by one of Britain’s finest pie chefs, discovered at the British Pie Awards. Each one is filled to the brim with native Swaledale beef, carefully braised in stout until meltingly tender and full of flavour.
Encased in golden all-butter pastry, the pies are generously portioned—each one serving one person handsomely. Whether for a weekend supper or a hearty midweek treat, they’re a comforting slice of traditional British cookery done to perfection.
Available for Thursday or Friday deliveries only.
Why You’ll Love It
- Handmade in small batches using traditional methods
- Native Swaledale beef slow-cooked in rich stout
- Encased in buttery, golden shortcrust pastry
- Generously filled and full of flavour
- Each pie serves one - no skimping
Perfectly Pairs With
Creamy mashed potatoes
Savoy cabbage or buttered peas
Rich onion or red wine gravy
A pint of stout or glass of full-bodied red
Cooking Instructions
If frozen defrost thoroughly before cooking. Preheat oven to 180oC or Gas mark 4/5 and cook for 18minutes. Ensure the product is cooked thoroughly before consumption.
Ingredients + Nutrition
Warning for allergens For allergens, including cereals containing gluten, see ingredients in bold. Produced in a bakery where allergens: Barley, Nuts, Soya, Sesame, Celery are used.
Ingredients:
Filling: Beef (36%), Ale Gravy (14%) [Beef Stock (Onion, Tomato, Carrot Extract, Herbs, Spice, Garlic), Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extract, Rapeseed Oil, Colour: Ammonia Caramel (E150c); Sugar], Ale (BARLEY, WHEAT, Hops, Yeast), Flour (WHEAT), Hendersons Relish [Water, Spirit Vinegar, Sugar, Colour: Ammonia Caramel (E150c); Sugar Syrup, Salt, Tamarinds, Acetic Acid, Cayenne Pepper, Cloves, Sweetener: Saccharin, Garlic Oil], Colour: Ammonia Caramel, Roasted Carrots, Roasted Onions, Garlic, Black Onion Seeds, Star Anise, Cinnamon, Black Pepper, White Pepper, Coriander Seeds, Marjoram.nPastry: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (MILK), Water, Salt, Free Range EGGS.
Country of Origin Produced in the UK for Dukeshill Ham Company
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 1058 |
| Energy kcal | 253 |
| Total Fat | 13.4 |
| of which saturates | 7.32 |
| Carbohydrate | 22.2 |
| of which sugars | 2.3000 |
| Protein | 10 |
| Salt | 1.94 |
Storage
Keep refrigerated between 0-5°C. Suitable for freezing.
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