Bungay Cultured Raw Butter
Bungay Cultured Raw Butter
13 Reviews
Made by hand by the same team as our Baron Bigod Cheese at Fen Farm, this is a raw, cultured butter made using milk from their grass-fed Montbeliarde and Friesian cows. Its complex flavour makes this a world apart from mass-produced butter. This...
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Delivery
Regular price
Product Code: DHBUT
Regular price
£0.00
Sale price
£7.50
200g
-
£7.50
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PRODUCT DESCRIPTION
Made by hand by the same team as our Baron Bigod Cheese at Fen Farm, this is a raw, cultured butter made using milk from their grass-fed Montbeliarde and Friesian cows.
Its complex flavour makes this a world apart from mass-produced butter. This butter is salted.
Its complex flavour makes this a world apart from mass-produced butter. This butter is salted.
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
Warning for allergens For allergens see ingredients in bold.
Ingredients Unpasteurised
Milk, Sea
Salt
Country of Origin Produced in the UK
| Typical Nutritional Information | Per 100g |
|---|---|
| Energy KJ | 3171 |
| Energy kcal | 771 |
| of which saturates | 54 |
| Carbohydrate | 2.9 |
| of which sugars | 0 |
| Protein | 0.56 |
| Salt | 0.79 |
STORAGE
Store below 5oC. Suitable for freezing, freeze on day of delivery, defrost in fridge and use within 24hours.