Colston Bassett Whole Baby Stilton Cheese

Colston Bassett Whole Baby Stilton is smooth, creamy and richly veined – a standout example of British blue cheese craftsmanship. Handcrafted in Nottinghamshire, it’s widely regarded as the finest Stilton in the world.

Produced at the historic Colston Bassett Dairy using time-honoured methods, this whole “baby” Stilton is a masterpiece of flavour and texture. Mellow and luxurious, it boasts a smooth, creamy paste laced with delicate blue marbling that intensifies as it matures.

Made with pasteurised milk from the same local farms that formed the dairy’s co-operative in 1913, each cheese reflects over a century of consistent, traditional cheesemaking. The result is a full-flavoured, indulgent Stilton that’s perfect for entertaining or gifting.

Serve as a showstopping cheeseboard centrepiece, pair with fresh figs, sweet chutney or a glass of port for a truly memorable experience. Suitable for vegetarians.

Why You’ll Love It

World-renowned Stilton made with century-old methods

Exceptionally smooth, creamy texture with fine blue marbling

Ideal for gifting or entertaining

Vegetarian-friendly

Perfectly Pairs With

Damson Fruit Cheese

Multi Seed Crackers

Charcuterie Selection