
Lemon Curd
Product Code: JHCLMC
A rich, buttery English lemon curd made with free-range eggs, fresh lemons, unrefined sugar and unsalted butter. Bright, zesty and bursting with flavour.
Product Description
Bright, buttery, and bursting with flavour, our English Lemon Curd is made the traditional way with free-range eggs, fresh lemons, unrefined sugar, and unsalted butter. Its silky texture and zesty citrus lift make it a joyful addition to Christmas baking and festive teatimes.
A true British favourite, this curd brings a refreshing balance to the season’s richer flavours. Use it to fill sponge cakes, roulades, or tarts for a vibrant twist, spread generously on warm toast or buttery croissants on Christmas morning, or swirl into puddings and trifles for a touch of festive indulgence.
Why You’ll Love It
– Traditionally made with fresh lemons and free-range eggs
– Unrefined sugar and real butter for a natural finish
– Smooth, rich, and tangy with a bright citrus zing
– Perfect for festive baking, puddings, and Christmas breakfasts
Perfectly Pairs With:
Cooking Instructions
Ingredients + Nutrition
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 1322 |
Energy kcal | 315 |
Total Fat | 16 |
of which saturates | 9 |
Carbohydrate | 40 |
of which sugars | 40 |
Protein | 6 |
Salt | 0.2 |
Storage
Review
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Delivery Information
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