Lucy's Chorizo Jam
Lucy's Chorizo Jam
11 Reviews
Made using balsamic vinegar and black treacle, smoked paprika and spices, our Chorizo Jam is both salty and sweet. Perfect to eat on little toasts, with hard cheeses, to top a burger, stirred into pasta dishes, with eggs & avocado, as a baked ...
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Product Code: JHCCHJ
Regular price
£0.00
Sale price
£7.50
198g
-
£7.50
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PRODUCT DESCRIPTION
Made using balsamic vinegar and black treacle, smoked paprika and spices, our Chorizo Jam is both salty and sweet. Perfect to eat on little toasts, with hard cheeses, to top a burger, stirred into pasta dishes, with eggs & avocado, as a baked potato topping, great with cod - the list is endless!
REVIEWS & QUESTIONS
INGREDIENTS & NUTRITION
Warning for allergens For allergens: see ingredients in Bold
Ingredients Chorizo
44%
[Pork,
Smoked
Paprika,
Black
Pepper,
Ground
Ginger,
Salt,
Garlic
Salt,Preservatives:
Sodium
Nitrate]
Onions,
Unrefined
Sugar,
Tomato
Puree,
White
Wine,
Vinegar,
Black
Treacle,
Extra
Virgin
Olive
Oil,
Fresh
Garlic,
Sea
Salt,Fresh
Rosemary,
Allspice
Country of Origin Produced in the UK
Typical Nutritional Information | Per 100g |
---|---|
Energy KJ | 1118 |
Energy kcal | 267 |
of which saturates | 3.7 |
Carbohydrate | 33 |
of which sugars | 31 |
Protein | 11 |
Salt | 1.5 |
STORAGE
Store at ambient temperature, once opened store 0-5°C and consume within 5 days