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Lucy's Chorizo Jam

Lucy's Chorizo Jam

11 Reviews
Made using balsamic vinegar and black treacle, smoked paprika and spices, our Chorizo Jam is both salty and sweet. Perfect to eat on little toasts, with hard cheeses, to top a burger, stirred into pasta dishes, with eggs & avocado, as a baked ...
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Regular price

Product Code: JHCCHJ

Regular price £0.00 Sale price £7.50
Sale
198g - £7.50
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PRODUCT DESCRIPTION

Made using balsamic vinegar and black treacle, smoked paprika and spices, our Chorizo Jam is both salty and sweet. Perfect to eat on little toasts, with hard cheeses, to top a burger, stirred into pasta dishes, with eggs & avocado, as a baked potato topping, great with cod - the list is endless!

REVIEWS & QUESTIONS

INGREDIENTS & NUTRITION

Warning for allergens For allergens: see ingredients in Bold
Ingredients Chorizo 44% [Pork, Smoked Paprika, Black Pepper, Ground Ginger, Salt, Garlic Salt,Preservatives: Sodium Nitrate] Onions, Unrefined Sugar, Tomato Puree, White Wine, Vinegar, Black Treacle, Extra Virgin Olive Oil, Fresh Garlic, Sea Salt,Fresh Rosemary, Allspice
Country of Origin Produced in the UK
Typical Nutritional Information Per 100g
Energy KJ 1118
Energy kcal 267
of which saturates 3.7
Carbohydrate 33
of which sugars 31
Protein 11
Salt 1.5

STORAGE

Store at ambient temperature, once opened store 0-5°C and consume within 5 days
Recipe Suggestion:

CHORIZO & COMTÉ RISOTTO BALLS

These Chorizo and Comté Risotto Balls are utterly delicious. They’re loosely based on Italian arancini but instead of using the classic Italian mozzarella we have incorporated little Spanish and French influences.

View Recipe