Oxford Isis Cheese

A bold and pungent washed-rind cheese from Oxfordshire, Oxford Isis offers a rich, gooey texture and complex depth of flavour. Washed in honey mead, it delivers a tangy kick and full-bodied indulgence for lovers of robust artisan cheeses.

Named after the Oxford stretch of the River Thames, this British soft cheese is crafted with pasteurised cow’s milk and matured to develop a sticky orange rind and melt-in-the-middle centre. The honey mead wash adds sweet, floral notes to its bold, savoury base, resulting in a cheese often compared to the French Époisses – but with unmistakable British character.

Oxford Isis is intensely aromatic, creamy and unashamedly punchy. Serve at room temperature to enjoy its oozing texture and full complexity.

Why You’ll Love It

Rich, soft and wonderfully gooey

Washed in honey mead for unique flavour and aroma

Handmade in Oxfordshire with pasteurised cow’s milk

A British alternative to strong washed-rind cheeses like Époisses

Suitable for vegetarians

Perfectly Pairs With

Sea Salt Thins

Boxing Day Chutney

Cote Hill Blue