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Three Bird Game Roast

Three Bird Game Roast

Product Code: VPPP

£0.00 £69.50
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1.3kg min (Serves 4-6) - £69.50
Our magnificent Three Bird Game Roast layers pheasant breast, partridge breast, and pigeon breast with a rich pork, sage, and onion stuffing, all topped with smoked streaky bacon and a sprig of rosemary. Lean, flavoursome, and beautifully presente...
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Delivery From: 22/10/2025

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PRODUCT DESCRIPTION

Our magnificent Three Bird Game Roast layers pheasant breast, partridge breast, and pigeon breast with a rich pork, sage, and onion stuffing, all topped with smoked streaky bacon and a sprig of rosemary. Lean, flavoursome, and beautifully presented, it makes a striking centrepiece for Christmas feasting.

Responsibly sourced from approved British estates, this roast supports the British Game Assurance scheme, ensuring the highest standards of care from field to fork. It’s a truly memorable dish that brings both refinement and tradition to your festive table.

Please note: as with all British game, this product may contain small fragments of shot, although every effort is made to remove them.

Why You’ll Love It

– Pheasant, partridge, and pigeon breast layered with pork, sage & onion stuffing
– Topped with smoked streaky bacon and rosemary for flavour and presentation
– Naturally lean, rich, and full of festive character
– Responsibly sourced under the British Game Assurance scheme
– A spectacular choice for seasonal entertaining

Perfectly Pairs With

– DukesHill Dauphinoise Potatoes
– DukesHill Braised Red Cabbage
– Corney & Barrow Château Argadens Bordeaux Supérieur

Awarded 'Best Three Bird Roast' by Good Housekeeping (2023).

REVIEWS & QUESTIONS

COOKING INSTRUCTIONS

Preheat oven to 190°C / Fan 170°C / Gas Mark 5. Remove sleeve, film and sachet. Cover with foil and place the foil tray on a baking tray. Cook in the centre of the oven for 1 hour 30 minutes. Remove foil and cook for a further 30 minutes. Add Beef and Chicken Jus for the last 10 minutes of cook time. Cook until juices run clear. Cover with foil and rest for 10 minutes before carving. Check product is thoroughly cooked before serving. Do not reheat. Not suitable for microwave cooking.

INGREDIENTS & NUTRITION

Warning for allergens For allergens see ingredients in bold
Ingredients
Country of Origin Product of UK
Typical Nutritional Information Per 100g
Energy KJ 810
Energy kcal 194
Total Fat 12.6
of which saturates 4.3
Carbohydrate 1.2
of which sugars 0.3
Protein 18.8
Salt 0.68

STORAGE

Keep Refirgerated Below 4°C. Once Opened Consume Immediately. Do Not Exceed the Use by Date. Suitable for Freezing

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