The Soft Cheese Board Selection

A luxurious selection of artisan British soft cheeses, perfect for the Christmas cheeseboard, festive gifting or seasonal entertaining. This handpicked assortment showcases creamy, bloomy-rinded and soft blue cheeses, all crafted with traditional techniques and high-quality British milk.

Celebrate the richness of British cheesemaking with this indulgent collection. From the unctuous Brie-style Baron Bigod to the striking ash-coated Pavé Cobble, each cheese brings a unique flavour profile and texture. Elegant and versatile, it’s an ideal centrepiece for Christmas gatherings or a thoughtful gift for cheese lovers.

This selection includes:
Cote Hill Blue (170g) – A creamy, unpasteurised cow’s milk blue from Lincolnshire, bold yet beautifully balanced.

Morangie Brie (250g)- Silky, rich and beautifully mild, Morangie Brie is a handmade Scottish cheese offering subtle sweetness, creamy depth and a smooth, melt-in-the-mouth texture.

Isle of Mull Cheddar (200g)- delivers creamy texture and bold flavour, wrapped in heritage black wax for freshness and impact.

Pavé Cobble (200g) – A mousse-like sheep’s milk cheese, ash-coated for visual contrast and delicate tang.

*Please note: the Baron Bigod shown in the image is no longer available and has been replaced with Morangie Brie (250g) and Isle of Mull Cheddar (200g).

Why You’ll Love It

• Four outstanding British soft cheeses in one curated festive selection

• A balance of textures and flavours from mild to bold

• Perfect for Christmas cheeseboards, entertaining or gifting

• Made by award-winning UK artisan cheesemakers

Perfectly Pairs With

• DukesHill Sea Salt Thins

• DukesHill Fig Chutney

• DukesHill Multi Seed Crackers