Colston Bassett Whole Baby Stilton Cheese

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Colston Bassett Whole Baby Stilton is smooth, creamy and richly veined – a standout example of British blue cheese craftsmanship. Handcrafted in Nottinghamshire, it’s widely regarded as the finest Stilton in the world. Produced at the historic Colston Bassett Dairy using time-honoured methods, this whole “baby” Stilton is a masterpiece of flavour and texture. Mellow and luxurious, it boasts a smooth, creamy paste laced with delicate blue marbling that intensifies as it matures. Made with pasteurised milk from the same local farms that formed the dairy’s co-operative in 1913, each cheese reflects over a century of consistent, traditional cheesemaking. The result is a full-flavoured, indulgent Stilton that’s perfect for entertaining or gifting. Serve as a showstopping cheeseboard centrepiece, pair with fresh figs, sweet chutney or a glass of port for a truly memorable experience. Suitable for vegetarians. Why You’ll Love It World-renowned Stilton made with century-old methods Exceptionally smooth, creamy texture with fine blue marbling Ideal for gifting or entertaining Vegetarian-friendly Perfectly Pairs With Damson Fruit Cheese Multi Seed Crackers Charcuterie Selection