Recipes

ROAST PORK WITH APPLES & CIDER - DukesHill
ROAST PORK WITH APPLES & CIDER
Serves 8
Cook Time 2.50 hours
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MEDITERRANEAN LAMB - DukesHill
MEDITERRANEAN LAMB
Serves 8
Cook Time 3 hours
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PORK CONFIT WITH TOMATOES AND PAPPARDELLE - DukesHill
PORK CONFIT WITH TOMATOES AND PAPPARDELLE
Serves 4-6
Cook Time 30 minutes
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BAKED HAM & EGG POTS - DukesHill
BAKED HAM & EGG POTS
Serves 2
Cook Time 25 minutes
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CHICKEN & CHORIZO PIE - DukesHill
CHICKEN & CHORIZO PIE
Serves 6
Cook Time 55 minutes
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BBQ PULLED PORK TOASTIES - DukesHill
BBQ PULLED PORK TOASTIES
Serves 4
Cook Time 25 minutes
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GAMMON STEAKS WITH CAPER GRAVY AND EGGS - DukesHill
GAMMON STEAKS WITH CAPER GRAVY AND EGGS
Serves 4
Cook Time 20 minutes
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HAM HOCK, CELERIAC & POTATO GRATIN - DukesHill
HAM HOCK, CELERIAC & POTATO GRATIN
Serves 4
Cook Time 1.3 hours
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PORK CONFIT AND CHORIZO STEW - DukesHill
PORK CONFIT AND CHORIZO STEW
Serves 4
Cook Time 1 hours
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BACON & BRUSSELS SPROUT GRATIN - DukesHill
BACON & BRUSSELS SPROUT GRATIN
Serves 8
Cook Time 30 minutes
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BRAISED CHICKEN WITH PORCINI, BACON & LENTILS - DukesHill
BRAISED CHICKEN WITH PORCINI, BACON & LENTILS
Serves 4-6
Cook Time 2 hours
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BLACK PUDDING & CHORIZO STEW - DukesHill
BLACK PUDDING & CHORIZO STEW
Serves 4
Cook Time 30 minutes
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